Vegan St. Patty’s Day Shake

by Amanda Cohen
This is a healthy and vegan St. Patty's Shake with a beautiful green color. A perfect treat for any St. Patty's Day celebration!

My Story

I used to enjoy going to a specific not so vegan friendly fast food chain and ordering a not so vegan shamrock shake. What to do when you're craving something that hasn't been veganized yet? You make it yourself at home of course. This St. Patty's shake is a healthy version of the shake that some of us (including myself) enjoyed in another lifetime.
Course Beverages, Drinks
Cuisine healthy, holiday, Vegan
Servings 1 person


  • 1 Banana
  • 1/2 Cup of Coconut Milk or favorite non dairy milk
  • 1/2 Cup of Spinach
  • 8 to 10 Fresh Mint Leaves
  • 1 tsb of Green Spirulina optional but recommended for a more green color and also provides more nutritional value
  • Toppings optional
  • Coconut Whipped Cream
  • Chocolate Syrup
  • Chocolate Chips
  • Fresh Mint Leaves
  • Cherry


  • 1) Combine all ingredients in a blender and blend until smooth.
Tried this recipe?Let us know how it was!


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