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Who ever said you couldn’t throw a mouthwatering BBQ party with just veggies? Let me introduce you to the star of the show: a Grilled Veggie Sandwich with Sundried Tomato Pesto that will blow your taste buds away!
My Story
Layers of succulent grilled eggplant and zucchini slices, are generously topped with a sundried tomato pesto and vegan provolone on toasted ciabatta rolls. Trust me, this beauty is a solid proof that you don’t need meat to have a seriously delicious BBQ experience. So, let’s fire up the grill and let the veggie feast begin!
Ingredients
- ¼ cup olive oil
- ½ teaspoon dried oregano
- ½ teaspoon salt
- ¼ teaspoon ground pepper
- 8 slices eggplant about ¼ inch thick
- 8 slices zucchini about ¼ inch thick
- 4 slices red onion
- 4 slices tomato
- 4 ciabatta rolls
- ½ cup sundried tomato pesto
- 4 slices vegan provolone
- 1 cup greens or microgreens
Instructions
- Prepare grill, grill pan or broiler.
- Combine the olive oil, oregano, salt & pepper in a small bowl. Brush over the eggplant, zucchini and red onion slices.
- Grill (or broil) vegetables for 5 minutes per side until tender and browned.
- Cut the rolls in half and place them cut side down on the grill and cook for one minute until lightly toasted.
- Spread 1 tablespoon of sundried tomato pesto on each bread slice.
- Top four of the bread slices with one cheese slice, some of greens, 2 slices of eggplant, 2 slices zucchini, tomato, and red onion. Top with the second slice of the ciabatta roll.
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JOIN THE VEGECONOMY Are you a vegan brand owner or professional? Add your listing to our business search platform to get more eyes on your vegan enterprise.
TAKE THE VEGECONOMY PLEDGE Take the VegEconomy Pledge to show support for sustainable business practices and make a commitment to Spend Like You Give A Damn.
WATCH & LEARN Subscribe to our YouTube channel for our latest shows, live events, interviews, videos, news, secret giveaways & more!
STREAM “PEELED”, THE ALL-VEGAN COOKING COMPETITION SHOW Produced by Vkind Studios in a limited 3-part web series, Peeled is the award-winning all-vegan cooking competition show that’s on a search to find “America’s Hottest Vegan Chef”.
FOLLOW & SHARE Our content is always entertaining, educational, and inclusive. Follow us everywhere on social media!
SHARE VEGAN RECIPES Share your delicious vegan recipes with the Vkind Community on our app and website.
