By Roberto Guerra Many events and discoveries throughout history have greatly affected the way we live our lives today, and will continue to do so for generations to come, such […]
According to data released, the majority of people who participated in this year’s Veganuary movement aim to make lasting dietary adjustments. This year, the global campaign encouraging people to go […]
After a horse named Shallwehaveonemore died in a devastating fall on the festival’s opening day, animal rights organization Animal Aid has asked for Cheltenham to be outlawed. Shallwehaveonemore’s injuries were […]
Impossible Foods’ plant-based chicken has now arrived on the menu at certain Noodles & Company locations in Colorado, Oregon, and Washington. Impossible Panko Chicken, the chain’s first plant-based protein alternative, […]
The market for plant-based pet food is booming. As more information on the negative environmental and health effects of meat-based dog food becomes available (such as that provided by THE […]
With the debut of Fresh Plant-Based, Amazon Fresh has become the latest firm to capitalize on the plant-based alternatives sector. The shop began with 15 goods, including almond milk (in […]
Odd Burger (previously known as Globally Local), a vegan fast-food company in Canada, plans to establish 36 new sites in Alberta and British Columbia by 2029. This will raise the […]
Greenland Seafood, a European fish processor owned by Sofina Foods in Canada, has introduced a line of frozen plant-based fish replacements, including fish-free fingers, burgers, and fish cakes, created with […]
Fudge Kitchen, the UK’s finest artisan fudge store, has expanded its collection and introduced additional vegan toffee fudge! To maintain the same high quality as the company’s non-vegan goods, the […]
Thanks to a recent $12 million investment in Boston-based startup Tender Food by environmentally driven investment firm Lowercarbon Capital, actress Natalie Portman, and others, plant-based pulled pork, vegan chicken breasts, […]