Golene's Vegan Kitchen started when owner Yolanda moved from North County to Riverside county in 2016 and was faced with limited options on the menu, when it came to going out to eat with friends and family. She learned to cook from her grandmother Golene, a Mississippi native specializing in traditional Southern style cooking at the age of 7. Wanting to pay homage to what she learned, Yolanda named her company after her grandmother, and incorporated her grandmother's southern culinary style into her vegan dishes with a twist.
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