An all-vegan Vietnamese restaurant. Staff and owners are genuine and caring. Uses mostly organic and non-gmo, no added sugars. Dishes include bun hue, bun rieu, vermicelli and crispy rolls, garlic soy beef, and spring rolls.
11:00 am - 9:00 pm
July 5, 2022 7:58 am local time
11743 Edinger Ave, Fountain Valley, CA 92708, USA
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