Dr. Vincent Esposito graduated Summa Cum Laude from the University of Bridgeport College of Chiropractic, where he also received a Master’s degree in Human Nutrition. He is a board-certified chiropractor in the state of New York, and has a particular interest in functional medicine and health coaching. He combines his passion for cooking with his expertise in functional medicine principles to create realistic, sustainable practices to prevent and treat chronic diseases.
In addition to working with people in a 1-on-1 setting, he is a co-founder of EVOK Health and co-host of The Art of Eating Podcast. He also shares the latest information on whole foods, plant-based nutrition, wellness, and sustainable health on his YouTube Channel.
Dr. Esposito is a member of the American Chiropractic Association Council on Nutrition, the American Chiropractic Association Council on Diagnosis & Internal Disorders, and the American Chiropractic Association Chiropractic Sports Council.